Inbhuanaitheacht bia

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Ní fhéadfaimis maireachtáil gan bhia agus is cuid lárnach de chultúr na hEorpa é. Mar sin féin, tá tionchar mór ag an mbia a ithimid, na bealaí ina dtáirgtear é agus an méid a chuirtear amú ar shláinte an duine, ar acmhainní nádúrtha agus ar an tsochaí ina hiomláine:

  • Tá saoránaigh — agus leanaí go háirithe — ag dul i dtroime de réir a chéile agus ag fulaingt leis an murtall mar gheall ar aistí bia míshláintiúla.
  • Ní fhaigheann feirmeoirí ná oibrithe praghas cóir ar a gcuid táirgí.
  • Cailltear nó cuirtear amú aon trian den bhia ar fud an bhiashlabhra.
  • Is é an comhshaol féin atá thíos leis na héifeachtaí suntasacha atá ag táirgeadh agus tomhaltas bia ar an athrú aeráide, ar chailliúint bithéagsúlachta, ar thruailliú aeir agus uisce, ar dhíghrádú ithreach, etc.

Gairm chun gnímh agus chun athruithe a dhéanamh is ea géarchéim COVID-19. Léiríodh ón bpaindéim nach féidir talamh slán a dhéanamh de bhia a fháil ‘ón bhfeirm go dtí an forc’ agus léiríodh idirnascthacht na ngníomhaithe agus na ngníomhaíochtaí ar fud an chórais bhia. Tá slabhraí soláthair atá cothrom, tíosach ar acmhainní, cuimsitheach agus inbhuanaithe de dhíth níos mó ná riamh in earnáil iomlán na talmhaíochta agus an bhia chun go bhfreastalófar go cothrom ar leas na saoránach, na bhfeirmeoirí, na n-oibrithe agus na ngnólachtaí.

Tá CESE ar thús cadhnaíochta le blianta beaga anuas maidir le beartas bia inbhuanaithe agus cuimsitheach a iarraidh. Tá cur chuige comhtháite sistéamach den sórt sin bunriachtanach chun dul i ngleic leis na dúshláin iomadúla idirnasctha a mbíonn tionchar acu ar chórais bhia; chun inbhuanaitheacht eacnamaíoch, comhshaoil agus shoch-chultúrtha a bhaint amach; chun comhtháthú agus comhleanúnachas a áirithiú ar fud réimsí beartais (amhail talmhaíocht, comhshaol, sláinte, oideachas, trádáil, geilleagar, teicneolaíocht, etc.); agus chun comhar a chur chun cinn ar fud na leibhéal rialachais.

  • Tuairimí a glacadh on 05/05/2011
    Reference
    NAT/504-EESC-2011-01-01-811
    Employers - GR I
    Spain
    Plenary session number
    471
    -
    Download — EESC Opinion: Agricultural product quality schemes
  • Tuairimí a glacadh on 05/05/2011
    Reference
    NAT/503-EESC-2011-810
    Civil Society Organisations - GR III
    Bulgaria
    Plenary session number
    471
    -
    Download — EESC Opinion: Contractual relations in the milk and milk products sector
  • Tuairimí a glacadh on 20/01/2011
    Reference
    NAT/483-EESC-2011-68
    Civil Society Organisations - GR III
    Spain
    Plenary session number
    468
    -
    Download — EESC Opinion: Fruit Juices
  • Tuairimí a glacadh on 09/12/2010
    Reference
    NAT/468-EESC-2010-1622
    Civil Society Organisations - GR III
    Austria
    Plenary session number
    467
    -
    Download — EESC Opinion: Security of supply in agriculture and the food sector in the EU
  • Tuairimí a glacadh on 28/04/2010
    Reference
    NAT/455-EESC-2010-648
    Employers - GR I
    Spain
    Civil Society Organisations - GR III
    Spain
    Plenary session number
    462
    -
    Download — Strengthening the European agri-food model
  • A new report on Europe’s progress toward the Sustainable Development Goals (SDGs) highlights a significant slowdown, raising concerns about the EU’s ability to meet the 2030 targets. The Europe Sustainable Development Report 2025 (ESDR), published by the UN Sustainable Development Solutions Network (SDSN), finds that the pace of SDG progress between 2020 and 2023 was more than twice as slow as in the previous period.

  • The European Economic and Social Committee (EESC) has laid out a bold vision for transforming the EU's agriculture, fisheries, and food systems to better withstand crises while ensuring sustainability. The opinion "Fostering sustainable and resilient food systems in times of crisis," requested by the Hungarian presidency, was adopted at the October plenary.

  • On 12-13 September 2024, the NAT Bureau meeting was held in Hungary where members exchanged views and experiences with various stakeholders on how to foster sustainable and resilient food systems at times of growing crises.

  • During its section meeting of 22 November 2023, the NAT section held a debate on food speculation as a follow up of its opinion on "Food price crisis: the role of speculation and concrete proposals for action in the aftermath of the Ukraine war".

  • Fair prices for both farmers and consumers and truthful and transparent information are essential if the primary sector and consumers are to play their key role in guaranteeing strategic autonomy in European food production. This sovereignty must be in line with the European Green Deal's Farm to Fork strategy, which requires an adjustment of current food policies.