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In voorbereiding (updated on 25/01/2023)
Referentie: 
ECO/600-EESC
Zitting: 
578 -
Apr 26, 2023 Apr 27, 2023
In voorbereiding (updated on 24/01/2023)
Referentie: 
NAT/858-EESC-2022

The aim of the opinion is to analyse the strengths and weaknesses of both conventional and organic farming in order to identify the policy levers that are most effective and most likely to attain food sufficiency in EU Member States, while ensuring the transition to more sustainable food systems.

informatieve nota: Sustainable food in the EU during the crisis on the basis of the new CAP: the contribution of conventional and organic farming to ensuring sustainable food sufficiency in EU Member States

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