The European Economic and Social Committee (EESC) is shaping a vision for the post-2027 Common Agricultural Policy (CAP) to ensure resilience and sustainability in European agriculture. Tasked by the Belgian presidency of the Council of the EU, the EESC drafted an opinion, adopted in January, in which it emphasised the need for a stable, long-term policy framework that supports sustainable food production, open strategic autonomy, and rural development.

With 94.8% of farms in the EU being family-owned, the sector faces challenges such as lower incomes, a diminishing number of farms, generational renewal difficulties, and significant labour force outflows. Despite decreasing budget allocations to the CAP (less than 25% in 2021), the EESC calls for CAP funding that is commensurate with its sustainability goals. A shift from basic income support to financial incentives for environmental and social services is recommended, allowing for flexibility for small family farms during a transition period.

Concerns about fair living standards for EU farmers, exacerbated by inflation, energy market volatility and climate change, highlight the need for CAP reforms. The EESC would like to see these challenges addressed in the post-2027 CAP which should focus on decent working conditions, promote healthier diets, reduce food waste, and regulate food markets. Counter-cyclical components and support for renewable energy production are proposed to mitigate the impact of energy price hikes and supply disruptions. Public-private partnership insurance schemes and investment in innovation and digital technologies are suggested measures to combat extreme climate conditions and empower farmers.

In preparation for the 2024 European Parliament elections, the EESC emphasises the need to shape the CAP to meet the evolving societal and agricultural needs.  It stresses the importance of stakeholder involvement, flexibility for Member States, and streamlined administrative processes in designing and adapting the strategic plans. Ultimately, the EESC envisions a CAP that strikes a balance between ensuring food security, protecting the environment and promoting the well-being of European farmers in the face of global challenges.(ks)