Sprejeta on 14/06/2023
Referenca:
NAT/892-EESC-2023Rapporteur:
Plenarno zasedanje:
579 -
Jun 14, 2023 Jun 15, 2023
Tematska študijska skupina za trajnostne prehranske sisteme - Related Opinions
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Towards a sustainable food labelling framework to empower consumers to make sustainable food choices
Sprejeta on 26/10/2022
Referenca:
NAT/857-EESC-2022Rapporteur:
Plenarno zasedanje:
573 -
Oct 26, 2022 Oct 27, 2022
The aim of this OIO is to identify avenues for a transparent and credible sustainability-labelling framework, which is easy to understand and empowers consumers to make more sustainable food choices. The OIO would contribute to achieving more sustainable and healthy food systems in practice by exploring potential avenues to empower the consumer to make more sustainable buying decisions.
Sprejeta on 20/02/2019
Referenca:
NAT/755-EESC-2018-04568Rapporteur:
The own-initiative opinion aims to analyse the link between current food systems and diet-related diseases; identify policies, tools and instruments that are needed to foster healthier diets both on the supply and demand side.
Sprejeta on 19/09/2018
Referenca:
NAT/734-EESC-2018-02438Referral:
COM(2018) 173 final 2018/0082 CODRapporteur:
The Commission's initiative follows one of the recommendations of the Agricultural Markets Task Force that the EU should legislate in the areas of UTPs for agricultural products, and responds to some of the conclusions of the 2016 EESC opinion on "A fairer food supply chain".
Sprejeta on 19/09/2018
Referenca:
NAT/732-EESC-2018-02522Referral:
COM(2018) 179 final 2018/0088 CODRapporteur:
Antonello PEZZINI (Italy)
Co-rapporteur:
Ester VITALE (Italy)
The Commission is proposing a targeted revision of the General Food Law Regulation coupled with the revision of eight pieces of sectoral legislation, to bring them in line with the general rules and strengthen transparency in the area of GMOs, feed additives, smoke flavourings, food contact materials, food additives, food enzymes and flavourings, plant protection products and novel foods.
Sprejeta on 23/05/2018
Referenca:
NAT/727-EESC-2018-00162Referral:
COM(2017) 713 final Rapporteur:
Co-rapporteur:
John BRYAN (Ireland)
Communication from the Commission to the European Parliament, the Council, the European Economic and Social Committee and the Committee of the Regions - The Future of Food and Farming
Downloads:
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