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19/06/2020

The COVID-19 pandemic is demonstrating the geostrategic nature of the agri-food sector and the need to maintain food self-sufficiency in the EU. The European Economic and Social Committee (EESC) therefore welcomes the new measure proposed by the European Commission to support farms and agri-food SMEs experiencing liquidity problems and to ensure their economic survival during this crisis. However, the EESC thinks that the European Commission should set up a special fund outside of the common agricultural policy budget to implement it.

29/07/2019

Farming can only be continued if our natural resources are preserved, warns EESC

The EU needs to put greater emphasis on short supply chains and agroecology in farming in order to preserve its agriculture and make it more resilient to new challenges, such as climate change. Agroecology is also a way to secure our food supply, make our food healthier and as such raise its value. Short supply chains will help smaller farms to increase their income and enliven rural areas.

25/10/2018

The European Economic and Social Committee (EESC) believes a fully-funded, strong Common Agricultural Policy (CAP) is essential and rejects any cuts to the CAP budget. The EESC welcomes the legislative proposals on the CAP, with the new focus on increased environmental and climate change ambition, subsidiarity and simplification.

While welcoming the greater freedom the new proposals on subsidiarity would give individual Member States, the EESC is keen to ensure that the CAP remains a common policy with a strong single market.

17/10/2018

A strong CAP policy, with a strong CAP budget based on the European Model of Agriculture an Food production, supporting an economically socially and environmentally sustainable European agriculture policy and farming sector involving the highest standards, and contributing to ensuring a competitive agricultural sector, is very important for the European Union and all its citizens. 

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