The Exploratory opinion on "More sustainable food systems" (Rapporteur: Mindaugas Maciulevičius), requested by the Netherlands presidency of the EU, was adopted by the EESC at its plenary session on 26 May 2016. The opinion calls for the development of a comprehensive food policy in the EU and for an ...
Sezzjoni Speċjalizzata għall-Agrikoltura, l-Iżvilupp Rurali u l-Ambjent (NAT) - Related News
In its opinion The impact of the conclusions of COP 21 on European transport policy the European Economic and Social Committee considers that, with regard to transport, the objective of reducing greenhouse gas emissions by 60% compared to 1990 levels is very ambitious and requires major efforts. However, the objective can still be considered relevant and in line with the EU's general objective under COP 21, provided the associated actions and initiatives are implemented urgently, with the necessary determination and as soon as possible.
Waning resources on the one side and growing mountains of waste on the other side are calling for a rethink of the way we live today, and, in particular the way how we manufacture, use, and deposit our products. We need to switch from a linear "extract-transform-use-throw-away" economy to a circular economy, i.e. an industrial economy which not only avoids waste and pollution but reuses, repairs, remanufactures and recycles. In its opinion on the "Circular Economy Package" ...
EESC initiates discussion on food sustainability
The situation is troubling. The global population is projected to reach a staggering 9.6 billion by 2050, according to the UN. But the global food production system is struggling to feed the current population of up to 7.5 billion, with output only marginally exceeding consumption.
The EESC welcomes the fact that the European Commission has made it a priority to simplify the implementation of the Common Agricultural Policy (CAP). Increased transparency and legal certainty should go hand in hand with a reduction in red tape for farmers, other beneficiaries, producer organisations and national administrations. A simplified CAP needs to be implemented as soon as possible and farmers should be provided with necessary information and education-based support. For the EESC, it is particularly important to look into the consistency of current requirements, including their impact on the environment, food safety, food availability and job creation.
On 5 December 2015, the Workers' Group of the EESC organised a conference in Paris on the margins of COP21 during which a study was presented on "Combating climate change: putting a price on carbon on the basis of economic and social criteria". This study was carried out by Syndex experts at the request of the Workers' Group.
On the eve of COP 21, the European Economic and Social Committee (EESC) together with the Committee of the Regions (CoR) have urged negotiators in Paris not to fail, sending a clear message: Real action on climate and towards low-carbon transition is taking place outside of the political decision-making process, and it is now time for the contribution of civil-society actors as well as local and regional authorities to be framed in a multi-level governance system.