Európai Gazdasági és Szociális Bizottság
After the COP21 in Paris came up with a number of financial commitments by all sorts of national and international donors, EU and African socio-economic stakeholders gathering in Nairobi called for better information on and access to climate-mitigation funding. Members of ...
On 6 November 2023, the EESC will host a public hearing in the context of its ongoing opinion on 'Promoting autonomous and sustainable food production: strategies for the Common Agricultural Policy (CAP) post-2027' requested by the upcoming Belgian Presidency of the Council of the EU.
On Friday, 14 April 2023, the NAT Section is organising a public hearing "Towards a European Food Policy Council / Sustainable Food System" to feed into the own-initiative opinion NAT/892- Towards a European Food Policy Council as a new governance model in the future EU Framework on Sustainable Food Systems in order to compile the views of the civil society organisations working on these issues.
The EESC will host the third EU Youth Round Table on Wednesday 30 November, 14:30-16:00 CET. Janusz Wojciechowski, Commissioner for Agriculture, will participate in the event and will engage with the youth representatives on the topic: food security and sustainable food systems.
In the context of the 60 years anniversary of the Common Agricultural Policy but also of the terrible war in Ukraine, the NAT section of the EESC will hold a thematic debate with its members, EU institutions and stakeholders to discuss the economic, social and environmental transition needed to ensure European agriculture continues to achieve its objectives in a sustainable and resilient manner.
The event will take place both in Brussels and in Ljubljana in hybrid form. Registration for external participants will be open on this page until 25 November 2021.
To deliver on the European Green Deal, the European Commission will have to rethink policies in a variety of fields, not least in the agri-food sector. The initiatives linked to agri-food promotion, the renewal of the CAP and the "Farm to the fork" strategy will transform our current reality to achieve a more socially sustainable, environmentally friendly and healthy food production. To make this socio-economic transition a success, it is essential to involve all stakeholders in the reorganization of the European food markets.
The EESC Employers' Group believes that we should provide entrepreneurs with the adequate conditions so that they can thrive and create innovative and decent jobs in a recovering economy. The EESC Employers' Group can play a critical role in creating an enabling and encouraging business environment also for the agri-food sector that meets the challenges and seizes the opportunities of sustainable development.
This online public hearing will discuss how to transform the targets proposed in the Action Plan for the development of EU organic production into on-the-ground strategies related to organic production and consumption.
High-level conference on "The Multiannual Financial Framework post 2020: Challenges and opportunities" with the participation of representatives from the European Commission, the European Parliament and the Council presidency.
The Joint Africa-EU Strategy (JAES) has been the main framework for relations between the continents of Europe and Africa since 2007. Its goal is to develop a shared vision of the main global issues whilst simultaneously strengthening cooperation in a broad range of areas such as development, governance, human rights, trade, regional integration, food security and migration. To this end, meetings of EU-African economic and social stakeholders are held on a regular basis.
