Sicurezza dell'approvvigionamento alimentare

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Adottati on 07/12/2017
Riferimento: 
REX/485-EESC-2017-EESC-2017-00788-00-00-AC-TRA

The Commission recently published a Communication on a Renewed Partnership with the ACP Group of countries. ACP-EU relations are currently governed by the Cotonou Partnership Agreement that will expire in 2020, therefore the Commission has published recommendations on what the future structure should be. Last year the EESC already drafted a general opinion on the post-Cotonou framework; this new opinion will have to answer specifically to the Commission's communication.

 

Parere del CESE: Renewed partnership with African, Caribbean and Pacific countries (Communication)

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Renewed ACP Partnership

31/05/2016

The Exploratory opinion on "More sustainable food systems" (Rapporteur: Mindaugas Maciulevičius), requested by the Netherlands presidency of the EU, was adopted by the EESC at its plenary session on 26 May 2016. The opinion calls for the development of a comprehensive food policy in the EU and for an ...

The EESC has received a request from the incoming Dutch EU Presidency for an exploratory opinion on how to achieve more sustainable food systems in a resource-constrained world. In the past few years, civil society has been increasingly concerned about the environmental, economic and social impact of unsustainable food chains. Globally, about one-third of food produced for human consumption is lost or wasted. Food is also one of the most important drivers of environmental pressures. The hearing will represent an opportunity to hear from experts and stakeholders about their views and initiatives for a transition to more sustainable food systems in Europe. The discussion will take a holistic and systemic approach by considering the environmental, economic and social dimensions of sustainability and the importance of cross-sectoral co-operation across the food supply chain.

11/03/2016

The agro-food supply chain connects important and diverse sectors of the European economy that are essential for economic, social and environmental welfare as well as for the health of European citizens. Over recent years, there has been a shift in bargaining power in the supply chain, mostly to the advantage of the retail sector and to the detriment of primary producers. The position of the most vulnerable actors, such as farmers, should therefore be addressed, in particular by ensuring that prices that allow the farmer to make a fair profit are paid throughout the agro-food supply chain and by putting an end to unfair trading practices.

22/06/2016
31/05/2010
Mr Hannu Pelttari, Director, National Emergency Supply Agency
Organisation: 

"To secure livelihood of the population, continuity of vital economic activity and functioning of the infrastructure (also) during serious disturbances and exceptional circumstances ..."

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Development of the security of supply model in Finland

31/05/2010
Mr Flavio Coturni, Head of Unit - Agricultural trade policy analysis, DG Agriculture and Rural Development, European Commission
Organisation: 

"The recent international events have been a stress test for the CAP. Has the CAP been flexible enough to address the boom and bust in the commodities market?"

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The security of supply in the EU and the future of the Common Agricultural Policy

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