Opinion
Adotados on 18/10/2017
Referência:
NAT/713-EESC-2017-EESC-2017-01814-00-00-AC-TRA Rapporteur:
Roomet SÕRMUS (Estonia)
Indústria alimentar
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Opinion
Adotados on 26/04/2017
Referência:
REX/484-EESC-2017Referral:
COM(2016) 740 final Rapporteur:
Co-rapporteur:
Mihai MANOLIU (Romania)
The 2030 Agenda, the new global framework for sustainable development agreed by the UN in 2015, needs to be reflected in EU's development policy, the major orientations of which are set out in the 2005 European Consensus on Development ("the Consensus").
To this end, the Commission issued Communication COM(2016) 740, "Proposal for a New European Consensus on Development: Our World, Our Dignity, Our Future" in November 2016. Interinstitutional negotiations are expected to result in its endorsement in the form of a Joint Statement by the Council, the European Parliament and the Commission, in May 2017.
Opinion
Adotados on 29/03/2017
Referência:
NAT/701-EESC-2017Rapporteur:
The EESC opinion provides input to the Commission's proposal for a Regulation on the definition, presentation and labelling of spirit drinks, the use of the names of spirit drinks in the presentation and labelling of other foodstuffs and the protection of geographical indications for spirit drinks.
Opinion
Adotados on 19/10/2016
Referência:
NAT/680-EESC-2016-01870-00-00-ac-traReferral:
COM(2016) 32 final Rapporteur:
Over recent years, there has been a shift in bargaining power in the food supply chain, mostly to the advantage of the retail sector and some transnational companies and to the detriment of suppliers, in particular primary producers. The concentration of bargaining power has led to the abuse of positions of dominance causing weaker operators to become increasingly vulnerable to Unfair Trading Practices (UTPs). The opinion takes stock of the impact of UTPs, stresses the difficult position of the most vulnerable actors along the chain and calls for action at EU level to stop UTPs and promote a fairer food supply chain.
Opinion
Adotados on 25/05/2016
Referência:
NAT/677-EESC-2016-0232Rapporteur:
Mindaugas MACIULEVIČIUS (Lithuania)
In the past few years, civil society has been increasingly concerned about the environmental and social impact of food production and consumption. At the request of the Dutch EU Presidency, the EESC is preparing an exploratory opinion on how to achieve sustainable food systems in a resource-constrained world. The opinion takes a holistic and comprehensive approach, looking at the interdependence of food production and consumption as well as fostering inter-sectoral cooperation.
Opinion
Adotados on 16/09/2015
Referência:
NAT/669-EESC-0000-02913-00-01-ac-traReferral:
COM(2015) 177 final - 2015/0093 (COD)Rapporteur:
Co-rapporteur:
Reunião plenária:
510 -
Sep 16, 2015 Sep 17, 2015
Opinion
Adotados on 16/10/2013
Referência:
NAT/611-EESC-2013-4014Referral:
COM(2013) 327 final - 2013/0169 (COD)Rapporteur:
Reunião plenária:
493 -
Oct 16, 2013 Oct 17, 2013
Opinion
Adotados on 11/07/2013
Referência:
INT/683-EESC-2013-1697Referral:
COM(2013) 37 finalRapporteur:
Reunião plenária:
491 -
Jul 10, 2013 Jul 11, 2013
Opinion
Adotados on 05/05/2011
Referência:
NAT/506-EESC-2011-813Referral:
COM(2010) 759 finalRapporteur:
Reunião plenária:
471 -
May 04, 2011 May 05, 2011
Opinion
Adotados on 20/01/2011
Referência:
NAT/483-EESC-2011-68Referral:
COM(2010) 490 finalRapporteur:
Reunião plenária:
468 -
Jan 19, 2011 Jun 20, 2011