Comparative Study on EU Member States’ legislation and practices on food donation - Executive summary June 2014

Published In: 2015

The objective of this study is to facilitate food donation in the EU by providing a comparative overview of relevant legislation and practices in the Member States, mapping any hurdles they present to efficient food donation and identifying best practices.

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ISBN Catalogue Number Number of pages
978-92-830-2600-6 QE-05-14-069-EN-N 16

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