The study was conducted with the aim of analysing feasibility of a supply chain, to capitalise on unsold seafood products for distribution to deprived people
Ribarstvo i akvakultura
The "Smart Islands" project is the continuation of the European Economic and Social Committee's (EESC) own-initiative opinion on Smart Islands.
The project aims to engage and exchange with local stakeholders on innovative projects developed locally, which create sustainable growth and, at the same time, job opportunities and competiveness, whilst respecting the environment and cultural heritage".
As outcome of the project, a catalogue of good practices was published in 2017.
Bulletin d'information de Groupe III (en anglais)