EESC opinion on Revision of EU marketing standards for agricultural products.
Aligning food business strategies and operations with the SDGs for a sustainable post-COVID-19 recovery (own-initiative opinion) - Related Opinions
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Towards a sustainable food labelling framework to empower consumers to make sustainable food choices
The aim of this OIO is to identify avenues for a transparent and credible sustainability-labelling framework, which is easy to understand and empowers consumers to make more sustainable food choices. The OIO would contribute to achieving more sustainable and healthy food systems in practice by exploring potential avenues to empower the consumer to make more sustainable buying decisions.
On June 22 2022, the Commission published its proposal for a Regulation for the conversion of the Farm Accountancy Data Network into a Farm Sustainability Data Network.
The EESC is currently drafting an opinion that aims to define what "the sustainable economy we need" should look like by exploring new economic models, investment decisions vis-à-vis technological advances as well as novel indicators for growth and competitiveness.
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