Γεωργία

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This thematic seminar on "the reindustrialisation of Europe: agriculture – food manufacturing, distribution and commerce " will take place in two location: Milan and Bergamo on the 26 and 27 October 2015 in cooperation with the Italian organizations Confcommercio, Confindustria and Coldiretti.

On the 26 October, the first session in Milan will focus on reindustrialisation in relation to international trade and on the 27 October, the second session in Bergamo will focus more on industrial and innovation aspects.

This seminar will also be an opportunity to discuss the Circular economy and new technologies, as well as novel and greening technologies in agriculture. Participants will include: representatives of the Government, the Chamber of Commerce, academics, business representatives as well as 40 Members of the Employers' Group.

26/10/2015 27/10/2015

The first Cork Declaration, adopted on 9 November 1996, forthrightly requested "a fairer balance" of public spending and investments between rural and urban areas. In the new Cork 2.0 Declaration adopted on 6 September 2016, there is only one concrete proposal with the potential to have a meaningful impact: the so called "rural proofing" whose aim would be to "systematically review other macro and sectorial policies through a rural lens".

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09/11/2016

The Joint Africa-EU Strategy (JAES) has been the main framework for relations between the continents of Europe and Africa since 2007. Its goal is to develop a shared vision of the main global issues whilst simultaneously strengthening cooperation in a broad range of areas such as development, governance, human rights, trade, regional integration, food security and migration. To this end, meetings of EU-African economic and social stakeholders are held on a regular basis.

16/11/2017 17/11/2017
12 pages

In 2004 the European Union experienced its biggest enlargement so far, welcoming 10 new Member States. A decade later, members of the Employers' Group representing employers' organisations from these countries summarise the changes that have taken place thanks to accession to the EU.

Published in: 
2014
4 pages

The EESC Permanent Study Group on Sustainable Food Systems aims to contribute to the development of a comprehensive food policy in the EU. This leaflet presents its main priorities and ongoing work.

Published in: 
2016

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